Vacuum meat tumbler tenderize meat and make it absorb salt or marinades. They are easy to operate, load and unload. In addition, different program sets allow you to marinate the meat or product at intervals, in order to increase productivity. The tumblers make food products more tender, moist and tasty, while improving their appearance and quality consistency.
Meatec specializes in engineering, manufacturing and servicing vacuum tumblers, smokehouses, and related accessories.
This section brings together applied knowledge on vacuum tumbling, smoking, and processing techniques — helping you achieve consistency, efficiency, and improved product results.
The tumbler can make the meat absorb the pickling uniformly, can improve the meat's binding force and the elasticity of the product; can improve the taste and cross-sectional effec...
The use of smoked flavoring liquid smoked food is a widely used method in the smoked food industry in the world, and is regarded as the most promising spices in the smoked industry...
Working principle of hydraulic tumbling machine: The hydraulic tumbling machine adopts frequency conversion stepless speed regulation, the speed range is 3-12 rpm (the low speed fu...