Meatec specializes in engineering, manufacturing and servicing vacuum tumblers, smokehouses, and related accessories.
Meatec specializes in engineering, manufacturing and servicing vacuum tumblers, smokehouses, and related accessories.
GRY FlavorLab is a lightweight, countertop vacuum tumbler suitable for hotels, restaurants, commercial kitchens, delicatessens, and laboratories. It is used for marinating, seasoning, and mixing sliced meat, meat chunks, fish fillets, and poultry products as well as mixing salads and sauces.
Vacuum meat tumblers make food products more tender, moist and tasty, while improving their appearance and quality consistency.
Tumbling:
Stepless adjustable speed
Built-in vacuum pump. Preset vacuum control
Time relay control, with selectable parameters for total time, operation time, and pause time
Support automatic cycle of tumble-pause-tumble-pause
Build:
Entire machine made of high quality 304 stainless steel
Drum can be separated and the blades inside are detachable, allowing convenient cleaning with no blind spot
Transparent drum lid, easy to check the product during tumbling
Specifications：
| Model | Drum Volume | Capacity | Drum Speed | Vacuum Level | Machine Size | Net Weight |
| GRV10 | 10 L | 5 KG | 0~28 RPM | -0.085 Mpa (0.85 bar) | 660*370*550 MM | 41 KG |
| GRV20 | 20 L | 10 KG | 0~28 RPM | -0.085 Mpa (0.85 bar) | 660*370*650 MM | 41 KG |
| GRV30 | 30 L | 15 KG | 0~28 RPM | -0.085 Mpa (0.85 bar) | 660*370*650 MM | 41 KG |
| GRV40 | 40 L | 20 KG | 0~28 RPM | -0.085 Mpa (0.85 bar) | 680*420*700 MM | 46 KG |
Request a quotation or learn more about how we can help improve your process and result. Our team will typically respond within 48 hours *
